Spiced Vegetable
£18.00
Spiced Vegetable
£18.00
One of the Chamilli classics, this samosa is a hearty mix of onions, potatoes, carrots and peas which have been delicately spiced.
It's delicious on it's own or dipped into a coriander chutney.
Ingredients
Samosa: wheat flour, water, coconut oil, corn oil, potato, petit pois, carrots, onions, garlic, spices, salt
Dipping Sauce: coriander, garlic, ginger, chilli, lemon juice, water, salt
Allergy information
These samosas contain wheat and gluten.
They are suitable if you are vegetarian. A vegan version is available on request.
All samosas are cooked.
Instructions for the best way to reheat your samosas can be found here.
If you happen to have any samosas left, they can be popped in the freezer.
You'll just need to reheat and eat them within a month.